
DRAFT BEER LIST
YUENGLING LAGER
4.4% Roasted Caramel Malt & Cascade Hops 5.00
ALLAGASH
5.2% Belgian Style Wheat with Coriander & Orange Peel 7.00
CAPE MAY IPA
ABV 6.3% West Coast Style IPA Floral & Citrus Notes 7.00
JEVER PILSNER
German Style Pilsner, Crisp & Clean 7.00
BELLS TWO HEARTED ALE
ABV 7% Citrus, Grapefruit & Pine 7.00
EVIL GENIUS ADULTING GUAVA
ABV 6.8% Spicy Citrus, Guava, Herbal, Grapefruit Sweetness 7.00
ANGRY ORCHARD CIDER
5% Bright Crisp Apple Flavor 5.00
2SP UP AND OUT IPA
Hazy IPA, Notes of Stone Fruits, Berry & Citrus 7.00


BEER BOTTLES & CANS
GUINESS PUB CAN
4.2% Irish Dry Stout, Bitter & Sweet Malts 7.00
LAGUNITAS DAYTIME 98 CALORIES
4% Light Hop, Lime Zest, Lightly Grassy, Red Apple Peel 7.00
PAULANER HEFFEWIZEN
5.5% German Wheat Beer, Bananas & Cloves 7.00
RODENBACK GRAND CRU
6% Sour Flanders Red, Dried Cherry, Raisin,
Hint of Vanilla 8.00
COORS LIGHT
4.2% Light Body Clean Malt Notes, Low Bitterness 4.00
CRABBYS GINGER BEER
4,8% Spicy Sparkling Ginger Flavor 7.00

WINE LIST
SPARKLING
ZARDETTO, PROSECCO
Citrus Notes with Flavor of Green Apple 13/65
SIMONET, BRUT BLANC DE BLANC
Crisp Acidity, Pear, Green Apple, Lemon, Key Lime & Minerality 11/55


ROSE
COTES DE PROVENCE LA PROVENCAL 2020
Bouquet of Red Currants, Strawberries & Melon 12/60

WHITE
TARRICA CHARDONNAY
Medium Bodied, Tropical & Stone Fruit, Mineral & Citrus Flavors 15/75
DOMAINE HENRI POIRON ET FILS MUSCADET 2020
Medium Acidity with Flavors of Peach, Grapefruit, & Geranium 13/65
LOIMER, LOIS GRUNER VETLINER 2020
Fresh Tasting with Notes of Green Apple, Lemon, Radish & Arugula 15/60
LES TROIS PECHEURS ST VERAN 2019
Chardonnay, Nose of Apricot & Citrus, with a Round, Middle, & Savory Rich Finish 17/85
ZENATO, DELLA VENEZIE PINOT GRIGIO 2020
Aromas of Key Lime & White Peaches, Undertones of Green Apples 13/65
SATELLITE SAUVIGNON BLANC 2020
Marlborough, NZ Notes of Sweet Pea & Grapefruit, Bright Crisp Palate 14/70
CONDES DE ALBAREI RIAS BAIXAS ALBERINO 2020
Melony Nose with Tart Flavors of Citrus & Apple 13/65

RED
BIALE PARTY LINE ZINFANDEL
Burst of Wild Berry Fruit, Raspberry, Carraway & Nut Breads 16/80
CHATEAU LOUVIE ST EMILION GRAND CRU
Mostly Merlot with Cabernet Franc, Fresh & Baked Blackcurrant Nose. Ripe Cassis Fruit with Mocha, Smooth & Lush Textures. Well-Balanced & Stylish 17/80
BODEGAS VOLVER, LA MANCHA TEMPRANILLO 2018
Full Bodied with Hints of Toast & Mature Fruits 12/60
CHATEAU CHANTELOISEAU 2019
Bountiful Aromas of Red & Black Fruits, with a Touch of Minerality to Add Complexity 60% Merlot 40% Cabernet 13/65
STARMONT WINERY & VINEYARDS PINOT NOIR 2018
Intense Dried Strawberry, Black Cherry & Pine. Oaky Palate, Vanilla & Black Pepper 14/70
CANNONBALL CABERNET SAUVIGNON 2018
Full Bodied, Black Cherry & Blackberry, Rich Texture 13/65


COCKTAILS
THÉ GLACÉ (Iced Tea)
Rum, Black Tea, Passion Fruit, Lemon juice
Recipe by Hop Sing Laundromat 10.00
BEBE ROSE
Vodka, Strawberry, Lime, Egg White
Recipe by Hop Sing Laundromat 10.00
SUMMER TIME
Peach Vodka, Cucumber Syrup,
Strawberries, Lemon Juice
Recipe by Hop Sing Laundromat 10.00
DH CHERRY BY DANYA
Dads Hat Rye, Cherry Heering, Amaro 13.00
BEST DAMN SOUR
Makers Mark, Amaretto, Marmalade, House Made Sour, Egg Whites 14.00
RAZZBERRY FLUTE
Gin, Lemon Juice, Raspberry Puree, Syrup, Prosecco 12.00
END OF THE RAINBOW
Vodka, St Elder, Ginger Beer, Cucumber, Mint 12.00