DRAFT BEER LIST

YUENGLING LAGER
4.4% Roasted Caramel Malt & Cascade Hops
5.00

ALLAGASH
5.2% Belgian Style Wheat with Coriander & Orange Peel
7.00

CAPE MAY IPA
ABV 6.3% West Coast Style IPA Floral & Citrus Notes
7.00

JEVER PILSNER
German Style Pilsner, Crisp & Clean
7.00

BELLS TWO HEARTED ALE
ABV 7% Citrus, Grapefruit & Pine
7.00

EVIL GENIUS ADULTING GUAVA
ABV 6.8% Spicy Citrus, Guava, Herbal, Grapefruit Sweetness
7.00

ANGRY ORCHARD CIDER
5% Bright Crisp Apple Flavor
5.00

2SP UP AND OUT IPA
Hazy IPA, Notes of Stone Fruits, Berry & Citrus
7.00

BEER BOTTLES & CANS

GUINESS PUB CAN
4.2% Irish Dry Stout, Bitter & Sweet Malts
7.00

LAGUNITAS DAYTIME 98 CALORIES
4% Light Hop, Lime Zest, Lightly Grassy, Red Apple Peel
7.00

PAULANER HEFFEWIZEN
5.5% German Wheat Beer, Bananas & Cloves
7.00

RODENBACK GRAND CRU
6% Sour Flanders Red, Dried Cherry, Raisin, Hint of Vanilla
8.00

COORS LIGHT
4.2% Light Body Clean Malt Notes, Low Bitterness
4.00

CRABBYS GINGER BEER
4,8% Spicy Sparkling Ginger Flavor
7.00

SPARKLING

ZARDETTO, PROSECCO
Citrus Notes with Flavor of Green Apple
13/65

SIMONET, BRUT BLANC DE BLANC
Crisp Acidity, Pear, Green Apple, Lemon, Key Lime & Minerality
11/55

ROSE

COTES DE PROVENCE LA PROVENCAL 2020
Bouquet of Red Currants, Strawberries & Melon
12/60

WHITE

TARRICA CHARDONNAY
Medium Bodied, Tropical & Stone Fruit, Mineral & Citrus Flavors
15/75

DOMAINE HENRI POIRON ET FILS MUSCADET 2020
Medium Acidity with Flavors of Peach, Grapefruit, & Geranium
13/65

LOIMER, LOIS GRUNER VETLINER 2020
Fresh Tasting with Notes of Green Apple, Lemon, Radish & Arugula
15/60

LES TROIS PECHEURS ST VERAN 2019
Chardonnay, Nose of Apricot & Citrus, with a Round, Middle, & Savory Rich Finish
17/85

ZENATO, DELLA VENEZIE PINOT GRIGIO 2020
Aromas of Key Lime & White Peaches, Undertones of Green Apples
13/65

SATELLITE SAUVIGNON BLANC 2020
Marlborough, NZ Notes of Sweet Pea & Grapefruit, Bright Crisp Palate
14/70

CONDES DE ALBAREI RIAS BAIXAS ALBERINO 2020
Melony Nose with Tart Flavors of Citrus & Apple
13/65

RED

BIALE PARTY LINE ZINFANDEL
Burst of Wild Berry Fruit, Raspberry, Carraway & Nut Breads
16/80

CHATEAU LOUVIE ST EMILION GRAND CRU
Mostly Merlot with Cabernet Franc, Fresh & Baked Blackcurrant Nose. Ripe Cassis Fruit with Mocha, Smooth & Lush Textures. Well-Balanced & Stylish
17/80

BODEGAS VOLVER, LA MANCHA TEMPRANILLO 2018
Full Bodied with Hints of Toast & Mature Fruits
12/60

CHATEAU CHANTELOISEAU 2019
Bountiful Aromas of Red & Black Fruits, with a Touch of Minerality to Add Complexity 60% Merlot 40% Cabernet
13/65

STARMONT WINERY & VINEYARDS PINOT NOIR 2018
Intense Dried Strawberry, Black Cherry & Pine. Oaky Palate, Vanilla & Black Pepper
14/70

CANNONBALL CABERNET SAUVIGNON 2018
Full Bodied, Black Cherry & Blackberry, Rich Texture
13/65

COCKTAILS

THÉ GLACÉ (Iced Tea)
Rum, Black Tea, Passion Fruit, Lemon juice
Recipe by Hop Sing Laundromat
10.00

BEBE ROSE
Vodka, Strawberry, Lime, Egg White
Recipe by Hop Sing Laundromat
10.00

SUMMER TIME
Peach Vodka, Cucumber Syrup, Strawberries, Lemon Juice Recipe by Hop Sing Laundromat
10.00

DH CHERRY BY DANYA
Dads Hat Rye, Cherry Heering, Amaro
13.00

BEST DAMN SOUR
Makers Mark, Amaretto, Marmalade, House Made Sour, Egg Whites
14.00

RAZZBERRY FLUTE
Gin, Lemon Juice, Raspberry Puree, Syrup, Prosecco
12.00

END OF THE RAINBOW
Vodka, St Elder, Ginger Beer, Cucumber, Mint
12.00